One of the things people love most about Starbucks is the creative drinks with delicious toppings. A few years ago, Starbucks introduced cold foam topping for cold drinks.

If you like the taste but aren’t sure what exactly is in Starbucks cold foam, keep reading. We did some research and found everything you need to know about Starbucks cold foam!

What is Starbucks cold foam in 2024?

Starbucks’ cold foam is made with skim milk whipped in a special blender to create a frothy topping for iced coffee and other cold drinks in 2024. Cold foam can also have other ingredients added, like vanilla and other flavored syrups and heavy cream. Cold mousse is not the same as whipped cream and contains less sugar and calories.

To learn more about cold mousse and how to make it at home, read on. You’ll find everything you need to know here!

What is Starbucks cold foam made from?

Starbucks Cold Foam is made with skim milk whipped in a special cold foam blender to produce the delicious foam that tops cold drinks like cold brew.

The high-speed cold foam blender with specially curved blades puts thousands of air bubbles into the milk, making it frothy and light enough to sit on top of the drink.

Cold foam was introduced by Starbucks in 2018 as a creamy topping for cold drinks.

It may also have other ingredients added to the skim milk, such as vanilla or pumpkin spice syrup and heavy cream.

Non-dairy milk like oat milk and coconut milk can be used for cold foam, and they taste creamier. However, they do not produce a stable foam like regular skim milk.

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The cold foam retains its shape on top of the drink, so the last sip is as good as the first, combining the tastes of iced coffee and light foam.

In fact, Starbucks has introduced a new cup lid designed specifically for cold foam drinks so you can get a blend of coffee and foam in every sip.

Is the cold foam at Starbucks sweet?

The cold foam at Starbucks can be sweetened in some versions of the topping. For example, vanilla sweet cream mousse is usually made with two pumps of vanilla syrup.

However, customers who want less or no sugar can request a single pump of syrup or opt for the plain, unsweetened cold mousse.

How many calories are in cold mousse?

The calories in Starbucks’ cold foam are not listed separately, in part because the amount varies depending on the ingredients and type of milk used.

Cold foam made from non-dairy milk will contain more calories than cold foam made from skim milk.

The number of calories in cold mousse will also vary depending on additional ingredients like syrups and heavy cream.

For example, a 16 fl. A one-ounce serving of Starbucks Cold Brew with Cold Foam will contain 35 calories and 0 calories from fat.

In comparison, the Vanilla Sweet Cream Nitro Cold Brew, which is made with cold sweet cream foam, has 70 calories and 50 calories from fat for a 16 fl. oz serving.

Is cold foam the same as whipped cream?

Cold mousse is different from whipped cream both in its consistency and its ingredients. On the one hand, cold mousse can be poured, while whipped cream is more solid.

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Plus, cold foam is made from skim milk, so it doesn’t have as many calories as traditional whipped cream.

Additional ingredients can be added to the cold foam, such as flavored syrups, matcha, and other powdered flavorings. This gives it extra flavor that whipped cream doesn’t have.

Is cold mousse or whipped cream healthier?

Is cold mousse or whipped cream healthier?  Starbucks

Cold mousse is a healthier choice than whipped cream since the base recipe does not contain sugar.

What is the difference between sweet cream and cold foam at Starbucks?

Soft cream is a version of cold mousse, with added heavy cream and syrup. The syrup is usually vanilla, but it can also be other flavors like pumpkin spice.

What type of milk does Starbucks use in the foam?

Starbucks uses skim milk to make cold foam. Skim milk works better than 1% or 2% milk because it contains a higher percentage of protein.

When shaken or mixed, air bubbles form, creating a light, frothy texture.

What does cold mousse taste like?

Cold mousse tastes like a light, frothy, milky mousse. Since it’s made from skim milk, it doesn’t taste rich and creamy unless you add heavy cream.

How to make cold foam like Starbucks?

You can make cold foam at home to accompany your iced coffee drinks. There are several ways to make cold foam at home, using a French press or a hand frother.

You can also froth milk by hand.

The best part about making cold mousse at home is that you can add whatever ingredients you want, like half and half, cream, vanilla extract, cinnamon, and flavored syrups.

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It’s easy to find recipes for different types of cold foam online, so you can have fun experimenting.

Does cold foam contain caffeine?

Cold foam does not contain caffeine since the base ingredient is skimmed milk.

The most commonly added ingredients are flavored syrup and heavy cream, which also contain no caffeine.

However, some ingredients like matcha contain caffeine, and if you add them to cold foam it will contain a small amount of caffeine.

Are you supposed to stir in the cold foam?

How you drink your coffee with cold foam is above all a question of taste.

However, the cold foam is designed to sit on top of the drink so that with each sip you get a taste of the two together but distinct.

There’s even a special cap for cold foam drinks that has a larger opening to hold a small amount of cold foam with each sip.

To learn more, you can also read our articles on what is Starbucks Flat White, Starbucks Medicine Ball and Starbucks Pink Drink.


Starbucks’ cold foam is made from skim milk, although it may contain other ingredients as well. It can also be made with non-dairy milk and add syrups, flavorings and heavy cream for added flavor and texture.

Cold mousse is not the same as whipped cream because it has a different taste and texture and has fewer calories.

Visit Les Gourmandises for more information.

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